tag:blogger.com,1999:blog-7865137195444403241.post5929972634908421797..comments2024-03-15T23:15:30.992-05:00Comments on The Box House: Prepping Floors with Grandma's Strawberry Jello ChiffonUnknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7865137195444403241.post-38092325656055859622009-08-02T05:12:04.021-05:002009-08-02T05:12:04.021-05:00I remember making a strawberry chiffon pie decades...I remember making a strawberry chiffon pie decades ago when I was learning to cook. The recipe was in Betty Crocker's cookbook, the ones that have plaid covers and I think are updated and reissued periodically. It sounds like about the right vintage.Karen Annehttps://www.blogger.com/profile/13306986336556283751noreply@blogger.comtag:blogger.com,1999:blog-7865137195444403241.post-68553993885200075062008-02-13T21:42:00.000-06:002008-02-13T21:42:00.000-06:00I heard the Walker Bros. breakfasts are good.BTW--...I heard the Walker Bros. breakfasts are good.<BR/><BR/>BTW--My fiance is from the KC area; he did his undergrad in Lawrence. We make it out that way occasionally; it's a great college town. <I> Rock Chalk...Jayhawk!</I>Joannehttps://www.blogger.com/profile/17374925727669703513noreply@blogger.comtag:blogger.com,1999:blog-7865137195444403241.post-46023505263137179912008-02-12T23:28:00.000-06:002008-02-12T23:28:00.000-06:00Oh, Joanne, your quiche looks perfect and choleste...Oh, Joanne, your quiche looks perfect and cholesterol-icious! So glad you enjoyed it. Plus, who doesn't go for Chiffon Pie?<BR/><BR/>By the way - I'm originally a Wilmette girl, and went to culinary school at Kendall. I miss the lake. Go have a Walker Brothers breakfast for me!Marilynhttps://www.blogger.com/profile/10450218137145794788noreply@blogger.com